Our Menu
Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses. Alert your server if you have any special dietary requirements
Tacos
Island Tacos
Carne Asada
Cali Tacos
Bowls
Chili Lime Chicken Bowl
Arroz con pollo
Birria Bowl
Beach Bowl

*Poke Bowl
Greens
Burrata
Surf and Turf
Caesar
Fajitas
Fajitas skillets are served with guacamole, sour cream, green peppers, onions, Mexican rice and beans. Served with flour or corn tortillas
Chicken Fajita
Beef Fajita*
Shrimp Fajita

Fajita Texana
Veggie Fajita
Enchiladas
Poblanas
Enchiladas Vegetarianas
Enchiladas Suizas
Quesadillas
Black Beans or Mexican Rice and pico de gallo
Steak Quesadilla*
Vegetarian Quesadilla
Mango Pineapple Chicken Quesadilla
Shrimp Quesadilla
Chimichangas
Black Beans or Mexican Rice • Crispy flour tortilla filled with chicken, grilled steak or creamy chipotle shrimp

Chicken Chimichanga
Steak Chimichanga*
Shrimp Chimichanga
Sides
Roasted Baby Potatoes
Plantain Mash
Island Rice
Black Beans
Market Vegetables
Maduros Con Mole
Chips
Fries
Queso fresco cream spinach
Platos Fuertes
Filet Tips
blend, guajillo cream, plantain mash
Churrasco
chimichurri, baby potatoes,
and market vegetables
Ribeye

Grilled Chicken
Island Chicken
Island Grouper
rice, tropical salsa, and citrus beurre blanc
Crab Cakes
with vegetables and creamy cajun sauce
Grilled Herb Marinated Octopus
vegetables, and chimichurri
Camarones Al Ajo
cherry tomatoes, island rice, and toasted sourdough
Crispy Whole Snapper
citrus dressed greens, chimichurri butter
Apricot Chili Salmon
egetables, apricot chili glaze, micro salad
Specialty dishes
Salt and Lime Shrimp and Grits
onions over creamy, stone-ground grits with a savory
sauce
SALT AND LIME ORIGINALS
AVOCADO TOAST
SMOKED SALMON TOAST
cream cheese, capers, red onions, dill,
and a squeeze of lemon
Salt and Lime Breakfast
with toast and your choice of bacon or sausage,
baby potatoes, hash browns, grits, or fruit
SHRIMP AND GRITS
and onions over creamy, stone-ground grits
with a savory sauce
CHICKEN AND WAFFLE
drizzled with maple syrup and topped
with butter
OMELETS
All omelets are made with 3 eggs and served with
toast and your choice of baby potatoes, hash browns,
grits, or fruit. Choose from Provolone, Cheddar, or
Pepper Jack cheese for any omelet.
HEALTHY
WESTERN
onions, tomatoes, and peppers
VEGGIE
spinach, and peppers
SCRAMBLER
SOUTHWEST
a mix of black beans, flame-roasted corn, bell
peppers, onions, tomatoes, and Gruyere cheese
SUNRISE SPINACH
mushrooms, caramelized onions, roasted red
bell peppers, and Gruyere cheese
SUPREME
sausage, caramelized onions, roasted red bell
peppers, and Gruyere cheese
SWEETS
PANCAKES
syrup. Optional add-ons: fresh berries, chocolate
chips, or whipped cream
WAFFLES
syrup. Optional toppings: fresh berries, whipped
cream, or chocolate sauce
FRENCH TOAST
dered sugar, served with maple syrup and fresh
fruit. Optional toppings: whipped cream, berries,
or cinnamon
HANDHELDES
All handhelds are served with your choice of baby
potatoes, hash browns, grits, or fruit.
BREAKFAST BURRITO
bacon, sausage, or ham, plus peppers, onions,
and tomatoes. Served with salsa
BREAKFAST SANDWICH
BENEDICT
HAM
FLORENTINE
SMOKED SALMON
HEALTHY
PARFAIT YOGURT
seasonal berries and crunchy granola,
drizzled with honey
OATMEAL
COFFEES
Coffee
Espresso
Macchiato
Cappuccino
Latte
Iced Coffee
SIDES
Baby potatoes
Fresh fruit
Grits
Toast
Bacon
Sausage links (4)
1 Egg
Cheese Chorizo hash
Hash Brown
Appetizers

Elote
mayo and chili peper
Sweet Plantains

Guacamole
Mini Chimis
served with our homemade cheese dip

Empanadas (3)
fired roasted tomato chipotle salsa
and fresh garnishes.
SHRIMP/ BEEF OR CHICKEN
Cheese Dip
Greens
Salt & Lime Caesar
Burrata
burrata cheese, and cilantro pesto
ADD: SHRIMP/ CHICKEN / TUNA
Surf and Turf
avocado, blackened filet tips, shrimp, queso,
and chimichurri
Ceviches
Ceviche Rojo
Lunch

Camarones Al Mojo De Ajo
tomatoes, island rice, and toasted sourdough
Fish and Chips
French fries, citrus salad, and creamy sauce
Handhelds
Fresh Catch Sandwich
servedon toasted brioche bun, with
citrus dressed greens, tropical pico,
and creamy sauce
*Salt and Lime Burger
with pepper jack, guacamole, spicy pickled
onion, roasted jalapeno, lettuce and tomato
*Ahi Tuna Sandwich
brioche, with citrus dressed greens, tropical
salsa, and wasabi lime crema
Southwest - Nachos
Southwest - Nachos
Fajita Nachos
Bowls
Arroz Con Pollo / *Steak / Shrimp
Chili Lime Chicken Bowl
avocado, roasted poblano corn blend, tropical
pico, island rice, creamy queso
Birria Bowl
onion, grilled corn and poblano blend, avocado,
and creamy queso served over island rice
Beach Bowl
citrus slaw, creamy queso, and island rice
*Poke Bowl
greens, slaw, avocado, creamy chipotle sauce,
over island rice
Cali Tempura Bowl
Quesadillas
Chicken Mango
Grilled Chicken or Steak
Cheese
Birria
Tacos
(2) tacos, served with side of rice, beans, chip or fries
Island Tacos
slaw, queso, and chipotle crema
*Carne Asada
cherry tomato pico, queso, and
avocado crema
Birria
tortillas, queso oaxaca, cilantro,
onion, side of consume, and fire
roasted salsa
Cali Tacos
Shareables
Choriqueso

Street Corn
Fresh Guacamole

Empanadas
tomato chipotle salsa and fresh garnishes.
SHRIMP / BEEF OR CHICKEN

Baja Chori - Crab Dip
Mezcal Mussels
toasted sourdough
Mini Chimis
crispy rolls with creamy queso

Coastal Calamari
drizzled with spicy citrus aioli
Ceviche Rojo
Peel & Eat Shrimp
Ultimate Low Country Boil

Tuna Tartare
Cheese Dip
Chicken Wings (10)
Dinner Specialties
Land

Filet Tips
Churrasco
Ribeye
Grilled Chicken
Baja Chicken
Surf and Turf
Sea
Island Grouper
Crab Cakes
Grilled Herb Marinated Octopus

Camarones Al Ajo

Crispy Whole Snapper
Salmon

Shrimp and Grits
Fish and Chips
Enchiladas
Poblanas
Suizas
salsa, melted Oaxaca cheese, fire roasted sweet corn,
Mexican white rice
Chipotle Enchiladas en Mole
Quesadillas
Black beans or Mexican rice and pico de gallo
*Steak or Chicken
Vegetarian
Shrimp
Mango Pineapple Chicken Quesadilla
Quesabirria (3)
Chimichangas
Served with rice or beans
Chicken,Steak or Veggie
deep fried and topped with cheese sauce
Cowboy
Bowls
Arroz Con Pollo / Steak or Shrimp
Chili Lime Chicken Bowl
avocado, roasted poblano corn blend, tropical pico,
island rice, creamy queso
Birria Bowl
onion, grilled corn and poblano blend, avocado,
and creamy queso served over island rice
Beach Bowl
citrus slaw, creamy queso, and island rice
*Poke Bowl
avocado, creamy chipotle sauce, over island rice
Cali Tempura
Greens
Caesar
avocado, totopos, cilantro-cesar dressing
ADD: SHRIMP / CHICKEN/ TUNA
Burrata
burrata cheese, and cilantro pesto
ADD: SHRIMP / CHICKEN / TUNA
Surf and Turf
blackened filet tips, shrimp, queso and chimichurri
Tacos
(3) tacos, served with side of rice, beans, chip or fries
Island Tacos
Carne Asada
Cali Tacos
Sides
Island Rice
Black Beans
Roasted Baby Potatoes
Plantain Mash
Market Vegetables
Fries
Sweet Plantains
Food
Giant Bavarian Pretzel

Wings
Beach Bites
Southwest Nachos

Hot Honey Tinga Sliders
Flatbreads
Steak Skewers
Cocktails

Salt & Lime Margarita
Classic Mojito
Ruby Drop Martini
Pineapple Jalapeno Margarita
Golfers Transfusion
Spicy Ranch Water

Mariachi Loco
Drink Specials
Michelob Ultra Draft
Modelo Especial Draft
Samuel Adams Octoberfest Draft
Dirty Myrtle IPA Draft
House Spirits
House White Wine
House Red Wine
Minimum of 50 guests for each buffet selection
All buffet selections are served with Agua Pepino, Ice Tea, and Fresh Lemonade
All prices are subject to 22% service charge and taxes currently at 11%
Groups under 50 guests, please +$4.00 per guest - minimum party size of 30 for catering menu
